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Principles of management for the hospitality industry /

Tesone, Dana

Principles of management for the hospitality industry / Dana Tesone - ix; 405 p.; ill.; 23 cm 23 cm

ISBN: 9812728524 9789812728524

Subjects--Topical Terms: --Management

LC Class. No.: TX 911.3 M27 / T47 2010

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Principles of management for the hospitality industry /

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