000 | 00684nam a2200217Ic 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20250128013856.0 | ||
008 | 240520s9999 xx 000 0 und d | ||
020 | _a1861521855 | ||
020 | _a9781861521859 | ||
040 | _cDLC | ||
050 |
_aTX 911.3 M27 _bW67 1997 |
||
082 | _22nd Edition | ||
100 | 1 |
_aWood, Roy C. _eAuthor |
|
245 | 1 | 0 |
_aWorking in hotels and catering / _cRoy C. Wood |
264 | 1 |
_aLondon _bInternational Thomson Bus. Press _c1997 |
|
300 |
_axii.; ill.; 236p.; 22cm _c22cm |
||
650 |
_2Hotel Management _aHotel Management |
||
650 |
_2Caterers and Caterings Management _aCaterers and Caterings Management |
||
942 |
_cBK _2ddc _eSecond Edititon |
||
999 |
_c13373 _d13373 |